Fresh from attending the World Endometriosis Conference in Edinburgh, Scotland, where Stef presented her poster on The Role of The Dietitian in Endometriosis, in this episode, we discuss dietary recommendations for managing endometriosis symptoms based on the latest research.

Stef breaks down her knowledge of the common options we see as endo dietitians including the  Mediterranean diet, gluten-free, and the low FODMAP diet.  She will also touch on dairy free and the impact of soy on endometriosis backed by the latest scientific evidence. Finding the right personalised nutrition approach is the key to managing your endometriosis symptoms and this episode leaves no stone unturned,  you won’t want to miss it!

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Disclaimer: The information presented in this podcast is not to be replaced by personalised medical or dietetic advice, please speak to your health care professional before making any diet or lifestyle changes. The Dietologist and its guests do not accept any liability for any harm or damages that occur from following any of the suggestions in these podcast episodes.

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